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LUNCH MENU

 

WEEK 16

MONDAY
 

Potato and Smoked Cheese Soup L, G (VE*)

Chorizo Pasta, Marinated  Cherry Tomatoes

and Parmesan L (D*, G*)

tai

Butter Tofu with Basmati Rice L, G (VE*)

Doughnut LL

TUESDAY

Vegetarian Goulash VE, G

Jerk Marinated Chicken, Red Cabbage

and Bean Rice L, G (D*)

 or

Pasta Puttanesca L (VE*, G*)

Banana and Caramel Quark L, G (VE*)


WEDNESDAY

Fennel Soup L, G (VE*)

Pike Patties, Roasted Vegetables

and Crab Sauce L, G

or

Vegetarian Patties, Warm Cabbage Salad

and Sour Cream Sauce L, G (VE*)

Chocolate Mousse L, G (VE*)


THURSDAY

Pea Soup VE, G

Sausage Stroganoff and Mashed Potatoes L, G

or

Sheperd's Pie with Lentils L,G (VE*)

Finnish Pancake L (VE*, G*)

FRIDAY

Puréed Carrot Soup L, G (VE*)

Breaded Pork Cutlet, Potato Salad

with Lemon Mayonnaise M

or

Vegetarian Dumplings L (VE*)

Blueberry Pie with Vanilla Sauce L

LL = Low lactose

L = Lactose free
G = Gluten free
D = Dairy free
VE = Vegan​​

G* = Gluten free option available

D* = Dairy free option available

VE* = Vegan option available

We support local and use Finnish meat products whenever possible. For more information about special diets please ask our lovely staff. 

Daily lunch also as take away!

050 475 9569

We charge 3€ packaging fee

for each take away lunch.

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